Champagne and Sparkling
Prosecco IGT Veneto Casa Botter 6.50 28.00
House Champagne Marie Demets Brut Non Vintage 8.50 48.00
Le Mesnil Grande Cru Rose Champagne Brut Non Vintage 9.50 52.00
Veuve Cliquot Champagne Ponsardin Yellow Label Non-Vintage 60.00
Duval LeRoy Vintage 1999 65.00
Moët & Chandon Rosé Champagne Impérial Brut Non-Vintage 75.00
Dom Perignon Vintage 2000 185.00
Krug Grande Cuvée 200.00
White Wine
1. Fontareche 2010 Vin de Pays d'Oc 4.50 13.50 17.00
Elegant and clean classy easy drinker – Super house wine
2. Domaine de Labelle 2010 Vin de Pays Landais Languedoc 18.50
Crisp, fresh & fragrant with lovely clean fruit. Deliciously quaffable. The perfect aperitif
3. Porter Mill Station 2010 Chenin Blanc Swartland 5.00 15.00 19.00
Fresh herbs and nettle on the nose and palate. The wine is dry, with fresh acidity and good length.
4. Picpoul de Pinet 2010 Claude Jourdan Languedoc 21.50
Dry slightly spicy wine with an attractive minerality & a good weight of fruit
5. Viognier 2010 Fontarèche Vin de Pays d'Oc 22.00
Beautifully aromatic & packed with attractive fruit this is a great example of Viognier
6.Vinho Verde 2010 - Quinta da Aveleda - Portugal 23.00
A very good example of this classic Portuguese white. Great Summer wine, light and refreshing but with a good concentration of fruit and a slight effervescence
7. The Ruins Chardonnay/Viognier 2011 Bon Cap Organic Estate 6.00 18.00 23.50
Viognier provide a soft, rounded mouth feel, complimented by citrus flavour of the Chardonnay
8. Pinot Bianco 2010 Quercus Goriska Brda Slovenia 24.00
Full & Dry, this wine is grown on the border with Italy. Citrus zest with a sharp nose
9. Quando Sauvignon Blanc 2011 Fanus Bruwer Robertson S. Africa 25.00
Really excellent fresh sauvignon packed full of flavor with lovely minerality & a clean crisp finish
10. Pinot Grigio Il Palú 2010 Giulia Fossalta di Piave Venezia 7.00 21.00 26.00
Ideal all-purpose white: perfect as an aperitif. Will match a whole range of fish & white meats
11. Grüner Veltliner Von den Terrassen 2010 Josef Ehmoser Austria 28.00
Superb refreshing, zesty, spicy white. Light but full of flavor & lovely long finish. Excellent
12.Follies Alvarinho 2010 Minho, Portugal 28.00
Complex flowery aroma with hints of peach and tropical fruits. Soft silky elegance on the palate revealing
spicy citrus flavours. Made from 100% Alvarinho, considered the queen of the white Portuguese grape varieties
13. Mtsvane Kisi 2009 Kondoli Georgia 29.50
The two grape varieties of Mtsvane and Kisi make a well balanced wine with Peach and Nectarine Notes
14. Bourgogne Aligoté 2008 Rémi Rollin 29.50
Fabulous 100% Aligoté, zesty, fresh and crisp with a delicious mineral streak
15. Jules Taylor 2010 Sauvignon Blanc Marlborough New Zealand 7.50 24.00 31.50
Packed with gooseberry flavours, crisp and clean, with a restrained style than its competitors
16. Garamvari Balatonboglári 2010 Irsai Olivér Hungary 32.00
Eger style wine with a fine, soft texture. Grapes: hárslevel, leányka, chardonnay/traminer
17. Quoin Rock 2008 Chardonnay, Cape Argulhas, South Africa 32.00
Bright straw-yellow colour with golden highlights. Aromas of tropical fruits and grapefruit, mingling with hints of oatmeal, caramel and nutmeg. A perfect fusion of fruit and oak
18. Les Saveurs 2009 Domaine Binner, Alsace 33.00
This unfiltered and slightly cloudy blend of Sylvaner, Pinot Blanc and Gewurztraminer is a fantastic
wine. With a bit of Spritz, it is fresh and zesty with peaches and fresh meadows coming through. Strongly recommended...
19. Macon-Charnay 2009 Domaine Larochette-Manciat 34.00
Very fine example of an elegant beautifully crafted chardonnay
20. Roero Arneis 2010 Daivej, Deltetto 34.00
The indigenous white wine grape of Piemonte: clean, fresh, with hints of nuts and white flowers, found in all of Turin’s finest restaurants and bars.
21. Reuilly ‘Les Pierres Plates’ 2009 Denis Jamain 35.00
A gorgeous, aromatic Sauvignon nose of gooseberries, white peaches and white flowers.
Very ripe on the palate but with fresh acidity and minerality.
22. Côtes du Rhône Blanc 2010 Saint Cosme 36.00
Attractive enticing wine with lovely aromas of peach & spice with length of exotic fruit on palate
24. Chablis 2009 Domaine Vrignaud 9.50 28.50 38.00
Fresh minerality, elegance, complexity and hints of rich, subtle fruit and lushness at the end
25. Riesling 2007 Rolly Gassmann, Rorschwihr, Alscace 39.00
Restrained and gently floral for the time being. The palate is quite rounded and mellow, yielding fresh lime, stone fruit, mineral and a touch of Riesling-esque wet metal, yet there is a lovely, ripe acidity, which culminates in a lengthy steely and fresh finish.
26. Rully, Montmorin 2008 Domaine Chartron 42.00
Lovely Burgundy it is aged for six months in oak barrels giving the wine plenty of weight & complexity.
27. Le Soula 2006 Vin de Pays des Côtes Catalanes 45.00
A remarkable wine of striking purity & intensity. Dry, mineral with wonderful depth & length of flavour.
28. Orosz Gabor 2007 Tokaji Hárslevelű “Király” Single vineyard 50.00
Dry, warm vintage. The weather provides ideal conditions for the development of botrytised grapes Propolis, bread crust and fresh mineral in the nose. Good acidity.
29. Meursault l’Ormeau 2007 Domaine Alain Coche 65.00
Elegant with notes of white peach & almonds on the nose that compliment the rich, generous fruit. Very fine
30. The Zuma Chardonnay, 2008, The Crittenden Estate ,Victoria Australia 57.00
Elegant and lean chardonnay from a top producer.
31. Corton-Charlemagne 2006 Domaine Dublere 90.00
Superb Corton with wonderful rich fruit & classic nutty character. It has a lovely thick texture & great length. Propolis, bread crust and fresh mineral in the nose. Good acidity
32. Puligny - Montrachet 'Clos De La Pucelle' 2006 Jean Chartron 80.00
One of Puligny’s greatest vineyards, bang next door to the Grands Crus of Batard and Bienvenues. Supreme Chardonnay.
Rosé Wine
Rosé Wine Glass Carafe Bottle 175ml 500ml 750ml
36. Fontarèche Château Róse 2011 Lézignan-Corbières France 6.00 18.00 24.50
Delicious easy drinking rosé with lovely soft fruit on the palate
37. Domaine de Lansac 2010, Aubun Rosé 26.00 A delicate onion skin rosé. Floral nose, with wild strawberry and white peach aromas. Creamy on the palate, with a peppery kick on the finish. Lively,fresh and absolutely delicious
38. Saperavi 2010 Marani Georgia 27.50
Medium body with lots of Red Fruit and Spicy, Long and well balanced Finish
Red Wine
40. Fontarèche 2009 Vin de Pays d'Oc Languedoc 4.50 13.50 17.00
Great value, aged briefly in oak, this is a friendly southern red with spice & complexity
41.Cabernet Sauvignon 2010 Porter Mill Swartland 6.00 16.50 20.00
A classic that exhibits rich, juicy blackcurrant fruit flavours, very typical of the variet
42. Grenache Syrah 2009 Côteaux de Bessilles 21.00
Medium to full-bodied red wine that delivers a pleasing balance of fruit & spicy flavours
43. Monte Alentejano 2008 Jose Neiva, Portugal 6.00 18.00 22.00
A blend of Trincadeira & Aragonez Grapes this is a delicious red of medium weight, good acidy and lots of Fruit. Very good value from a respected Portuguese wine maker
44. Merlot 2010 La di Motte, Veneto 25.00
Soft, succulent glass of rich, juicy merlot from North-East Italy
45. Château Fontarèche 2009 Vielles Vignes Lezignan-Corbières 23.50
Complex, refined wine with juicy bramble spice aromas and a hint of cocoa
46. The Ruins, Pinotage , 2010 Bon Cap Organic Estate S.Africa 7.00 21.00 26.00
Medium to full-bodied with black pepper, spice & red berry fruit. Irresistible winter warmer
47. Château Civrac Element 2008 Bordeaux Merlot 27.00
Made by an Englishman- Mark Hellyar - in Bordeaux, Light body and low tannins. Easy-going but absolutely spot-on and offering a very decent level of complexity. 12%
48.Beaujolais Villages 'Les Vignes De Thulon' 2010 Jean Marc Burgaud (Available chilled) 27.00
This wine is very fresh and aromatic. 2010 is a fantastic vintage in the Beaujolais and this wine offers velvety red fruit and flowers, with a typical minerality. It also has a clean palate cleansing finish.
49. Pirosmani 2007 Marani Georgia 28.00
The Saperavi Grape make a mouth filling wine with black fruit and Damson
50. Chateau de Beaulieu 2004 Cotes du Marmandais 29.00
Lovely rich flavours, fleshy on the nose and rounded on the palate. Blackcurrant and sloe are there with the herbal spice of the Cabernet Franc. The finish has a touch of spice and the fleshy richness of black truffle.
51. Côtes du Rhône 2009 Domaine Font Sarade 7.50 22.50 30.00
Rare to find a large amount of Syrah in a southern Rhone wine, with 90%, giving plenty of pepper & spice.
52. Chianti dei Colli Senesi 2008, Falchini 31.00
From the rolling hills around the town of Siena, this is a Really lovely Chianti with intense savoury fruit and a mouthwatering finish.
53.Cahors 2009 Chateau Ponzac 32.00
100% Malbec: not as heavy and robust as its Argentinian cousins, but the smoky, spicy black fruit makes it equally perfect for all kinds of red meats.
54. Rioja Crianza 2006 Viña Amezola Bodegas de la Mora 8.00 24.00 32.00
Classically smooth & velvety with spicy fruits & hints of vanilla.
55. Gamay 2009 Domaine Jean Maupertuis, Côtes d’Auvergne (also served chilled) 33.00
This unfiltered bio dynamic Gamay is lean, flinty and delicious, Old style Gamay at its best
56. Barbera d'Alba 2008 Tenuta Rocca 33.00
Lovely rich plump fruit underpinned with attractive earthy spicy character. Perfect with our red meat dishes.
57. Pinot Noir 2007 Domaine Perdiguier, Languedoc 34.00
Medium ruby-colored, it has a fragrant perfume of cedar, spice box, eucalyptus/menthol, cherry, and raspberry. Made in an elegant, racy style,
58. Faugères 2007 J.M &V Alquier 35.00
From the best maker of Faugeres, this Blend of Syrah, Grenache, Mourvédre, Carignan, and Cinsault is complex, rich and velevety.
59. Saperavi 2007 Kondoli Georgia 35.0
Pure top end Saperavi makes this the classic wine from Georgia
60. Saint Nicolas de Bourgueil ‘Les Rouillères’ 2009, Frederic Mabileau 35.00
Pretty nose of raspberry and fresh greenery. Fresh and round with ripe tannins and a characteristic note of graphite. Good length; greatly pleasurable to drink.
61. Canon-Fronsac 2005 Château du Pavillon 37.00
This has lovely purity of fruit combined with a delicious classic gravelly character of Bordeaux
62. Egri Bikaver 2007 Korona Borhasz, Hungary 37.00
Dry quality red wine (60% Kekfrankos, 20% Merlot, 20% Cabernet Sauvignon). With its deep ruby color and velvety, spicy aroma, this wine is a popular choice for the refined wine consumer. It is traditionally fermented on the skin in holding vats, and bottled after a long period of aging in oak barrels.
63. Corpus 2008 Gabriela Canossa, Douro, Portugal 37.00
This is a fantastic deep, rich and complex wine from the Douro – you would pay a lot more for it if it came from the other side of the border in Spain. Highly recommended.
64. The Liberator ‘The Unsung Hero’ 2008 Swartzland South Africa 38.00
Rich and concentrated with plenty of red-black fruit. Its time in barrel has softened the once brisk tannins of the Syrah and Mourvèdre, bestowing a softer profile on the wine.
65. Blaufrankisch Konigsberg 2008 Uwe Schiefer Sudburgenland, Austria 38.00
Uwe Schiefer is recognised as the best producer of Blaufränkisch. In style it is Burgundian, very pure, red berry nose with a savoury edge.
66. Malbec 2009 Alpamanta Estate, Mendoza, Argentina 42.00
“Everyone’s favourite new grape, and tasting the juice, structure, and meaty texture to this wonderful, bio-dynamic, Argentine number, it is easy to see why.”
67. Crozes-Hermitage 2008 Philippe Desmeure 43.00
100% Syrah. The Desmeure wines are the embodiment of elegance and finesse.
68. Chateau Civrac 2006 Cotes De Bourg 43.00
Seductive nose of ripe red berry fruit, the wine is soft and velvety, with supple tannins
69. Tom's Block, Pinot Noir 2008 Neudorf Estate. Nelson, New Zealand 45.00
Really good Pinot Noir with plum, dark cherry, spicy oak and a hint of lavender. Perfect for Meat Dishes
70. Château-Neuf-du-Pape 2004 Domaine Jean Paul Versino 50.00
Classic Châteauneuf with lovely flavours of herbs & peppery spice.
71. Chateau Grand Pey Lescours 1999 Grand Cru St Emillion 60.00
Deep crimson in colour, just starting to reveal its age. A heady nose of red berry fruit, vanilla and notes of coffee, followed by a palate of raspberries, red cherry and chocolate, supported by a good acidic structure and silky tannins. Pair with red meats and hard cheeses.
72. Santenay Les Champs Claude 2006 Jean-Marc Pillot 65.00
The southern tip of the Cote d’Or gives rise to a crisp, crunchy style of red burgundy, as opposed to a succulent,velvet number.
73. Brunello di Montalcino 2005 Pietroso 65.00
Expect earthy, dusty aromas of Tuscany followed by classic brambley, blackberry fruit & long finish.
74. Pommard 1er Cru Rugiens, 2004 Joseph Voillot 75.00
If there was one vineyard in the commune of Pommard that might be up-graded to Grand Cru, Rugiens would be the one. Rich, mineral, yet succulent, Pinot Noir.”
76. Clos du Marquis 1995 Chateau Leoville Las Cases, Saint Julien 80.00
The second wine of renowned 2nd Growth, Leoville Las Cases, and this has the trademark cedar and minerality of the appellation
77. Chateau Pavie Macquin, Grand Cru Classe 1995 Saint Emilion Grand Cru 95.00
A sturdy glass of right bank claret (70% Merlot), but the tannin has started to melt away, and the mature, savoury fruit has now come to the fore.
