We’re now taking group bookings for Christmas lunches and dinners. Have a look at our Set Menus. Whether you’re planning a meal for two, a small gathering in our private dining area or a large exclusive party, our managers here are glad to help and make your festive celebrations a success! If you wish to have a look at our Drinks Packages please email us on events@balticrestaurant.co.uk.
MENU 1 £29
SHOT OF BALTIC FLAVOURED VODKA
•••
SHARING STARTERS TO INCLUDE:
BLINIS WITH SMOKED SALMON, MARINATED HERRING, AUBERGINE MOUSSE
AND SOUR CREAM
SIBERIAN PELMENI FILLED WITH VEAL AND PORK
SPICED LAMB MEATBALLS WITH SQUASH AND CHICKPEA PUREE
SMOKED AUBERGINE AND POMEGRANATE SALAD WITH TOASTED FLATBREAD
•••
ROAST DUCK LEG WITH FIGS, APPLES AND RED CABBAGE
ROAST COD WITH SPELT, CHARD AND MUSHROOMS
ROAST PORK BELLY WITH BIGOS
GOLABKI – CABBAGE LEAVES FILLED WITH BARLEY AND MUSHROOMS SERVED ON A TOMATO SAUCE
•••
PIERNIK – GINGER CAKE WITH WINTER FRUIT COMPOTE AND CREAM
BLACKCURRANT PANNACOTTA WITH RASPBERRY KISIEL AND CREAM
HUNGARIAN CHOCOLATE TORTA
MENU 2 £34
SHOT OF BALTIC FLAVOURED VODKA
•••
GRZYBOWA – WILD MUSHROOM SOUP
BEETROOT MARINATED GRAVADLAX WITH SWEET PICKLED CUCUMBER SALAD AND TOASTED PUMPERNICKEL
HAM HOCK TERRINE WITH PICKLE, CHUTNEY AND TOAST
SALAD OF ASPARAGUS, KALE, BEANS AND PUMPKIN SEEDS WITH MAPLE AND MUSTARD DRESSING
•••
LAMB SHASHLIK WITH SMOKED AUBERGINE AND POMEGRANATE
RABBIT BRAISED IN CIDER WITH KOHLRABI, CARROTS AND BOCZEK
KULEBIAK – SALMON IN PASTRY WITH MUSHROOMS, SPINACH AND KASZA
GOATS CHEESE MAMALIGA (POLENTA) WITH MARINATED BEETROOT AND ROCKET
•••
CRÈME BRULEE WITH TOASTED WALNUTS
SERNIK – WHITE CHOCOLATE AND VANILLA CHEESECAKE
SLIWKA – CHOCOLATE MOUSSE WITH RUM MARINATED PLUMS.
MENU 3 £44
SHARING DISHES IN 6 WAVES
OR WITH A DIFFERENT FLAVOURED SHOT OF OUR OWN FROZEN VODKA WITH EVERY COURSE – £54
•••
SHOT OF BALTIC FLAVOURED VODKA
•••
BARSZCZ – CLEAR BEETROOT SOUP WITH KROKIET
•••
SELECTION OF CHARCUTERIE, RILLETTES AND TERRINES
PRAWN, CRAB AND CRAYFISH SALAD WITH CELERY AND APPLE
•••
BLINIS WITH SMOKED SALMON, MARINATED HERRING, AUBERGINE MOUSSE, KETA CAVIAR AND SOUR CREAM
•••
SIBERIAN PELMENI FILLED WITH VEAL AND PORK
PIEROGI FILLED WITH CHEESE AND POTATO
•••
CHAR-GRILLED MARINATED RUMP OF LAMB WITH SMOKED AUBERGINE & POMEGRANATE DRESSING
KULEBIAK – SALMON IN PASTRY WITH KASZA, MUSHROOMS AND SPINACH
•••
SELECTION OF BALTIC DESSERTS
NEAL’S YARD CHEESE WITH OATMEAL BISCUITS